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BORI BIBIMBAB   $8.99

Barley rice, seasonal veggies, clover sprouts, egg strips with apple gochujang sauce and kimchi.

BORI BIBIMBAB WITH SPICY CHICKEN   $11.99

Barley rice, seasonal veggies, clover sprouts, egg strips with apple gochujang sauce and kimchi.

BORI BIBIMBAB WITH KALBI   $14.99

Barley rice, seasonal veggies, clover sprouts, egg strips with apple gochujang sauce and kimchi.

KALBI STEAK   $11.99

Short ribs with sweet shoyu seasoning, roast root veggies, purple rice, green salad and kimchi.

GARLIC CHIKCKEN    $10.99

Deep fried chicken with garlic soy sauce, garlic chips, purple rice, green salad & kimchi.

CONFITED PORK BELLY BRULEE   $9.99

Confit pork belly with sesame leaves and miso sauce, pickled onions, apple & ginger jam, green salad and kimchi.

SEAWEED SALMON   $11.99

Slight poached salmon with nori and panko on top, Korean remoulade, tosazu gelee, pickled cherry tomato, nori chip, green salad, purple rice and kimchi.

COLD NOODLES    $11 .99

Buckwheat noodle with house made tsuyu (bonito infused soy sauce), kizami wasabi, bubuarare covered Kauai shrimp 

SPICY CHIX AND GNOCCHI   $9.99

Grilled chix with spicy sauce, house made Gnocchi, purple rice, green salad and kimchi.

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 GARBANZO CURRY (VEGAN)   $10.99

White beans and garbanzo (chickpea) with Korean style curry, roasted cauliflowers, broccoli, and tomato, plantain chips, purple rice, green salad.

SPICY TOFU & MUSHROOMS (VEGAN)   $12 .99

Tofu with gochujang sauce, local portabella mushroom, local button mushroom, roasted beets, watercress, quinoa, green salad.